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Jerky Seasoning - "The Heat"

  • • 1 – 21oz Bottle
    This is our “HOT” jerky flavor, as the name implies. We blended Habanero & Ghost peppers, a little garlic & onion, and just a touch of smoke flavor, to deliver a truly spicy jerky that’s both spicy AND great tasting. If you like HOT jerky, “The HEAT” is for you.

    Making a really good “Spicy” jerky seasoning is something that has been on our “to do” list for a long time. Designed from the ground up as a jerky and beef stick seasoning, "The HEAT” does not inhibit protein extraction, as some spicy flavors are prone to doing. “The HEAT” will allow you to create seriously spicy jerky that you just can’t put down. A blend of Habanero and Ghost pepper, with a few of our own twists and turns (onion, garlic, and hickory smoke) to keep things interesting for the palate. Our recommended blend ratio of 2oz seasoning per 5lbs meat is a fantastic balance of heat and flavor. Our bulk bottles of DIY Jerky Seasoning are perfect for the DIY jerky makers out there. This is the exact same seasoning that we use on our premium, small batch “Lucky® Beef Jerky” and these seasonings will deliver professional level results. Our bulk bottles allow the home maker to adjust the flavor profile to suit their preference or even mix flavors to create a custom flavor. These bulk seasoning bottles are compatible with all curing products on the market from celery juice powder to sodium nitrite or Prague powder. (Be sure to follow the cure manufacturer’s application ratios, as they vary) Take your jerky making to the next level with Lucky Beef Jerky DIY Kits and seasoning products!!

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