• 2 - 28oz Angus Porterhouses
• All-Natural - No Antibiotics, No Growth Hormones; just No BS old school, corn fed beef
• 35 Days Wet Aged & hand cut by old school butchers just down the road in Hastings Nebraska
• Shipped directly from our freezer to your door
Weighing in at 28 mouthwatering ounces, this is the biggest steak in our line. A full size Filet Mignon and NY Strip both still attached to the bone, this steak is enough for two and heavenly excess for one. When you want to make an impression … this is the steak. No antibiotics, growth hormones or steroids added.The Nebraska Star Beef® 28oz Porterhouse Steak is a plateful. Not to be confused with the T-Bone, the Porterhouse is cut from the “Shortloin” which is comprised by the Striploin and PSMO and the bone structure that connects them. What makes the Porterhouse different is that every steak contains a full size NY Strip AND Filet Mignon. We cut our 28oz Porterhouse to approximately 1.25-1.5” thick so they are easy to cook to perfection by various methods. All Nebraska Star Beef® is corn finished. When you need a steak that will leave an impression … this is the steak.
