Our premium angus brisket flats are what pit master's dreams are made of, weighing 5.5 lbs on average they are well marbled, tender and ready for your smoker. Brisket Flats can also be prepared in the oven by conventional methods and provide plenty of premium beef for a very affordable price. Our brisket flats have the point (the fatty half) removed, are trimmed and ready to be seasoned and cooked. NEVER THAW IN A MICROWAVE - this can damage the product. ALWAYS thaw in the fridge or a pan of cold water. DO NOT remove cryovac packaging until product has thawed completely.